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Official Tourist Information Site of Cervia, Milano Marittima, Pinarella and Tagliata
CERVIA ON THE TABLE
Traditional recipes from the land to the sea
HOMEMADE PASTA
As it used to be
FISH
Recipes with the scent of the sea
DESSERTS
The sweetness of Cervia on the table
OUR PRODUCTS OF EXCELLENCE
Products and flavours from Cervia and Romagna
Cervia sweet salt
The white gold produced in Cervia salt pan
Cervia's Mussels
A bio product from farm to fork
Cervia's Sweet Cardoon
Produced in Pinarella, from farm to fork
Piadina (typical local bread)
Piada or pijda, crescioni or cassoni
Fish
The quality of the bluefish
YOUR SPECIALITIES
From the first course to the dessert, there are many recipes to try, so we are giving you a double challenge
A tasty snapshot
Put your culinary and photographic skills to the test: prepare one of the many recipes on the site, take a photo and send it to us.
We will publish your contributions on this page and on the Visit Cervia and Visit Milano Marittima social profiles.
What's boiling in your pot?
Let us know what your forte is in the kitchen.
If you'd like to share one of your special dishes with us, send us the recipe with ingredients and a few photos.
You'll help us build our
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Regional Touristic Information Net
Official Tourist Information Site of Cervia
Milano Marittima, Pinarella and Tagliata