Passatello Festival
13th Passatello Festival
From Friday 9th to Sunday 18th October 2026
SAVIO DI CERVIA - PalaSavio, via Tamigi 11
Every evening, from 7.00 p.m. to 10.30 p.m.
On both Sundays, 11th and 18th October, the food stand is open only, from 12.00 p.m. to 3.00 p.m.
Passatelli, a typical speciality of the Romagna region, are the undisputed stars of this October festival in Savio di Cervia.
Passatelli made according to tradition – and more
Traditional or innovative cuisine?
The dishes are prepared by local housewives and served either in broth or dry, in meat, fish or vegetarian recipes.
The menu also features bruschetta, homemade desserts, side dishes and main courses, for a meal steeped in Romagna tradition.
Fun and entertainment for the whole family with a programme of games and shows for adults and children.
- The food stall is open every evening from 7.00 pm to 10.30 pm, with takeaway options always available.
Consuming takeaway food inside the sports centre is not permitted.
INFO AND CONTACT
Mobile: +39 334 7719481, from 2 pm to 7 pm – also via WhatsApp
info@prolocosavio.it
When
Friday 9th to Sunday 18th October 2026
Opening
every evening, from 7.00 p.m. to 10.30 p.m.,
on Sundays 11th and 18th October, for lunch only, from 12.00 pm to 3.00 pm
Luogo
Proloco Savio marquee
Savio - Via Tamigi 11
Official Tourist Information Site of Cervia